Catering Manager-Metier Consulting-Doha - Qatar

To oversee entire Food Service operation at Coffee Shop, Coffee Stations, Meeting Catering and Lunchbox Service. Liaise with the Client to ensure the requirements are fulfilled. Oversee and manage hygiene and food safety standards. Appoint, supervise and coordinate food service staff including allocating duties, preparing rotas and overseeing performance. Approve menu production. Oversee purchase of all food and equipment. Manage the budget for the food services operation. Manage all orders submitted by the customers and prepare appropriate billing. Will have a minimum of five (5) years experience at five star hotels in the Gulf or Europe. Should have excellent knowledge of written and spoken English and be computer literate.

Profile To oversee entire Food Service operation at Coffee Shop, Coffee Stations, Meeting Catering and Lunchbox Service. Liaise with the Client to ensure the requirements are fulfilled. Oversee and manage hygiene and food safety standards. Appoint, supervise and coordinate food service staff including allocating duties, preparing rotas and overseeing performance. Approve menu production. Oversee purchase of all food and equipment. Manage the budget for the food services operation. Manage all orders submitted by the customers and prepare appropriate billing. Will have a minimum of five (5) years experience at five star hotels in the Gulf or Europe. Should have excellent knowledge of written and spoken English and be computer literate.
Experience 5 - 8 years
Education Basic - Bachelor of Hotel Management ( Hotel Management )
Nationality Any Nationality
Gender Any

Contact: Name Confidential - Confidential
Email: rmat98@gmail.com