Qualifications:
Essential
• Bachelor Degree in Food
• Computer literate
Desirable
• Bachelor Degree in Poultry Processing Technology
Experience:
Essential responsibilities executed (Generic Description)
• 5 Years experience in Poultry industry as production manager
• Knowledge of Quality Standards on poultry products and A/B grades
• Knowlege of automatic evisceration equipment from Meyne or Stork
• Worked in high volume production environment
The production manager is responsible for managing the production operations to ensure the achievement of production targets within specified quality, environmental standards and budget. To ensure production meets the indent and overheads and manning levels are within agreed budgets.
Areas of Responsibility (AOR):
1. Managing the production team.
2. Managing the manufacturing process within defined safety and quality standards.
3. Adherance to Production plan.
4. Achievement of production budgets, with minimum wastage of raw materials , ingredients and packaging materials.
5. Implement & foster a continuous improvement environment.
6. Adherance to site and business protocols.
7. Consilidate the activiteis of all production supervisors in order to ensure smooth operation for production and responsible for any emergencies that occur at that Plant.
8. Assist the Plant Manager in preparation of annual budget proposals, providing assessment and estimates of material, and manpower requirements for the production forecasted.
Apply Online
Essential
• Bachelor Degree in Food
• Computer literate
Desirable
• Bachelor Degree in Poultry Processing Technology
Experience:
Essential responsibilities executed (Generic Description)
• 5 Years experience in Poultry industry as production manager
• Knowledge of Quality Standards on poultry products and A/B grades
• Knowlege of automatic evisceration equipment from Meyne or Stork
• Worked in high volume production environment
The production manager is responsible for managing the production operations to ensure the achievement of production targets within specified quality, environmental standards and budget. To ensure production meets the indent and overheads and manning levels are within agreed budgets.
Areas of Responsibility (AOR):
1. Managing the production team.
2. Managing the manufacturing process within defined safety and quality standards.
3. Adherance to Production plan.
4. Achievement of production budgets, with minimum wastage of raw materials , ingredients and packaging materials.
5. Implement & foster a continuous improvement environment.
6. Adherance to site and business protocols.
7. Consilidate the activiteis of all production supervisors in order to ensure smooth operation for production and responsible for any emergencies that occur at that Plant.
8. Assist the Plant Manager in preparation of annual budget proposals, providing assessment and estimates of material, and manpower requirements for the production forecasted.
Apply Online
