Key Accountabilities:
Maintains aspirational Hospitality and Fresh Counter standards throughout the trading day for customers and colleagues
• Uses the Ready To Trade Checklist and product specification to maintain opening Standards
• Ensures products are displayed according to visual display standards for opening and maintained at all time
• Implements principles of ‘Clean As You Go' for kit, counters and seating areas
• Logs equipment failures
• Prepares the product for the customer in line with area requirements focusing on presentation, quality and efficiency
• Maintains a high level of personal and food hygiene at all times
Maintains aspirational hospitality and fresh counter standards throughout the trading day for customers and colleagues. Maintaining a safe and legal working environment for customers and colleagues.
Apply Online
Maintains aspirational Hospitality and Fresh Counter standards throughout the trading day for customers and colleagues
• Uses the Ready To Trade Checklist and product specification to maintain opening Standards
• Ensures products are displayed according to visual display standards for opening and maintained at all time
• Implements principles of ‘Clean As You Go' for kit, counters and seating areas
• Logs equipment failures
• Prepares the product for the customer in line with area requirements focusing on presentation, quality and efficiency
• Maintains a high level of personal and food hygiene at all times
Maintains aspirational hospitality and fresh counter standards throughout the trading day for customers and colleagues. Maintaining a safe and legal working environment for customers and colleagues.
Apply Online